Bacon Cheeseburger Casserole
Author: Kraft
Bacon Cheeseburger Casserole As good as it sounds—a bacon cheeseburger in easy casserole form! Instead of fries on the side, you get golden brown potato nuggets on top.
Ingredients
  • 1 lb. lean ground beef
  • 1 onion, chopped
  • ⅓ cup HEINZ Tomato Ketchup
  • 2 Tbsp. HEINZ Yellow Mustard
  • 1 cup KRAFT Shredded Sharp Cheddar Cheese
  • 8 slices OSCAR MAYER Bacon, cooked, crumbled
  • 4 cups (1/2 of 32-oz. pkg.) ORE-IDA TATER TOTS
Instructions
  1. Heat oven to 400ºF.
  2. Brown ground beef with onions in skillet; drain. Return meat to skillet. Stir in ketchup and mustard.
  3. Spoon into 9-inch square baking dish sprayed with cooking spray; top with remaining ingredients.
  4. Bake 30 to 35 min. or until casserole is heated through and potato nuggets are golden brown.
Recipe by Market Basket at https://marketbasketfoods.com/bacon-cheeseburger-casserole/