3-Step Spicy Bacon and Spinach Sliders Grill up some fun with our 3-Step Spicy Bacon and Spinach Sliders! This 3-Step Spicy Bacon and Spinach Sliders recipe calls for red pepper, garlic and cheese in the sliders patties.
Ingredients
1 lb. lean ground beef
½ cup tightly packed chopped fresh spinach
3 Tbsp. OSCAR MAYER Real Bacon Recipe Pieces
¼ tsp. garlic powder
½ tsp. crushed red pepper
1 VELVEETA Mini Blocks (4 oz.), cut into eight (1-inch) cubes
8 slider buns
Instructions
Heat greased grill to medium-high heat.
Mix meat, spinach, bacon, garlic powder and crushed red pepper just until blended; shape into 8 meatballs.
Press 1 VELVEETA cube into center of each meatball, completely enclosing VELVEETA. Flatten to 2-1/2-inch diameter. Grill 5 min. on each side or until done (160ºF).
Fill buns with burgers.
Recipe by Market Basket at https://marketbasketfoods.com/3-step-spicy-bacon-spinach-sliders/