Stuffed Fiesta Burgers
Author: Kraft
Dozens of reviewers agree: These burgers rock. With gooey cheese hidden inside and salsa and avocado on top, these turn any grill night into a party.
  • 1 lb. lean ground beef
  • 1 pkg. (1-1/4 oz.) TACO BELL® Taco Seasoning Mix
  • ¼ cup PHILADELPHIA Chive & Onion Cream Cheese Spread
  • ⅓ cup KRAFT 2% Milk Shredded Cheddar Cheese
  • 4 hamburger buns, toasted
  • ½ cup TACO BELL® Thick & Chunky Medium Salsa
  • 1 avocado, cut into 8 slices
  1. Heat grill to medium heat.
  2. Mix meat and seasoning mix; shape into 8 thin patties. Mix cream cheese spread and cheddar; spoon about 2 Tbsp. onto center of each of 4 patties. Top with remaining patties; pinch edges together to seal.
  3. Grill 7 to 9 min. on each side or until done (160°F).
  4. Fill buns with burgers, salsa and avocados.
Recipe by Market Basket at