Cheesy Salami Stuffed Cherry Peppers |
Author: KRAFT
Prep time: 15 mins
Cook time: 15 mins
Total time: 30 mins
Looking for an elegant but easy appetizer recipe you can bake to melty perfection? Look no further than Cheesy Salami-Stuffed Cherry Peppers.
- 8 slices OSCAR MAYER Classic Salami, cut in half
- 1 cup KRAFT Shredded Mozzarella Cheese with a TOUCH OF PHILADELPHIA
- 16 sweet cherry peppers, drained
- Heat oven to 350ºF.
- Top salami pieces with cheese, adding about 1 Tbsp. to each; roll up.
- Insert into tops of peppers; place in shallow pan.
- Bake 5 min. or until cheese is melted.
Special Extra
Sprinkle with 2 Tbsp. chopped fresh basil.
Packed in jars, piquanté peppers are most commonly found in the condiment section of your grocery store.
Recipe by Market Basket at https://marketbasketfoods.com/cheesy-salami-stuffed-cherry-peppers/
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