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Cracked Black Pepper-Shrimp Alfredo

02/21/2014

Cracked Black Pepper-Shrimp Alfredo
 
Print
Prep time
20 mins
Total time
20 mins
 
Author: Kraft
Recipe type: Lunch
Cuisine: Creole
Serves: 6
Ingredients
  • ½ lb. Spaghetti, uncooked
  • ¾ C Milk
  • 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed
  • ⅓ C KRAFT Grated Parmesan Cheese
  • 1 tsp. Cracked Black Pepper
  • 1 lb. Frozen, Cooked and Cleaned Medium Shrimp, thawed
  • 2 C Grape Tomatoes
Instructions
  1. COOK spaghetti as directed on package, omitting salt.
  2. MEANWHILE, bring milk just to simmer in large nonstick skillet, stirring constantly. Add cream cheese, Parmesan and pepper; cook and stir 3 to 5 min. or until cream cheese is melted and sauce is well blended. Add shrimp and tomatoes; cook and stir 2 min. or until heated through.
  3. DRAIN spaghetti. Add to sauce; toss to evenly coat.
3.2.2265

 

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