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Creamy Dijon Hot Ham Sandwiches

03/20/2015

Creamy Dijon Hot Ham Sandwiches
 
Print
Prep time
10 mins
Cook time
10 mins
Total time
20 mins
 
Author: Kraft
Recipe type: Lunch
Serves: 4
Ingredients
  • 2 Tbsp. MIRACLE WHIP Dressing
  • 1 Tbsp. GREY POUPON Dijon Mustard
  • 4 Submarine Rolls, split
  • 12 slices OSCAR MAYER Deli Fresh Honey Ham
  • 2 Tomatoes, cut into 4 slices each
  • 4 KRAFT Singles
Instructions
  1. HEAT oven to 400°F.
  2. MIX dressing and mustard; spread onto rolls. Fill with ham, tomatoes, and Singles.
  3. WRAP individually in foil; place on baking sheet.
  4. BAKE 10 minutes or until heated through.
Notes
Variation: Instead of wrapping sandwiches individually in foil, place unwrapped sandwiches in rimmed baking sheet; cover with foil. Bake as directed.
3.2.2925

 

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