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Homemade Salsa-PHILLY Dip

 

Homemade Salsa-PHILLY Dip
 
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Homemade Salsa-PHILLY Dip Scored some goods from the farmers' market? Make this amazing dip with homemade salsa and creamy PHILADELPHIA Neufchatel Cheese.
Author:
Recipe type: Appetizers
Ingredients
  • 1 pkg. (8 oz.) PHILADELPHIA Neufchatel Cheese, softened
  • ⅛ tsp. chili powder
  • ⅛ tsp. ground cumin
  • ½ cup chopped seeded tomatoes
  • ⅓ cup frozen corn, thawed
  • ¼ cup chopped green peppers
  • 2 Tbsp. finely chopped onions
  • 1 jalapeño pepper, finely chopped
  • 1 Tbsp. chopped fresh cilantro
  • 1 lime, halved
Instructions
  1. Tap or click steps to mark as complete
  2. Spread Neufchatel onto bottom of pie plate; sprinkle with seasonings.
  3. Top with all remaining ingredients except lime halves.
  4. Squeeze lime halves over dip.

 

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